Meet Our Chef

Chef Damiano Rosella is a true ambassador of Italian cuisine, bringing passion, authenticity, and innovation to every dish he creates. Honored by the Italian Minister of Agriculture, Francesco Lollobrigida, alongside some of the world’s most esteemed chefs, Chef Damiano’s dedication to preserving and elevating Italian culinary traditions has earned him international recognition. With years of expertise and an unwavering commitment to excellence, he masterfully blends time-honored recipes with modern techniques, delivering an unforgettable dining experience that celebrates the rich flavors of Italy.